Flank Steak Salad by Gluten Free Crumbley
Pan seared flank steak marinated in gluten-free soy sauce and Balsamic vinegar, over top a salad of mixed greens tossed in a Balsamic dressing.
Fettuccine with Tomato Cream Sauce by Hezzi-D’s Books and Cooks
Fettuccine noodles topped with a quick and delicious homemade tomato cream sauce ready in under 25 minutes.
Pasta w/ Black Garlic, Kale, and a Poached Egg by girlichef
For a meal that can be put together so quickly, this pasta packs a huge hit of flavor due to the addition of black garlic, kale, and red chile flakes.
Easy Cheesy Mac with Chicken & Broccoli by The Foodie Army Wife
Lightened up “mac & cheese” with chicken and broccoli for a healthy and satisfying weekday supper.
Easy Vegetable Shepherd’s Pie by Momma’s Meals
This easy to prepare dish is meat free, yet hearty and comforting. Use your own famous mashed potatoes and whole wheat pasta and you’ll have the whole family asking for seconds.