May 4 – May 8
Our Weekday Supper tastemakers try out sheet pan supper recipes from Molly Gilbert’s clever new cookbook, “Sheet Pan Suppers.” Making dinner on a sheet pan is an efficient way to get dinner on the table. Here is the preview of the menu to come:
Quick Chicken & Baby Broccoli with Spicy Peanut Sauce by Family Foodie
Whip up Quick Chicken and Baby Broccoli with Spicy Peanut Sauce for Weekday Supper in less than 20 minutes from start to finish.
Classic Roast Chicken with Mustardy Potatoes by That Skinny Chick Can Bake
Roast Chicken with Mustardy Potatoes is spiced with rosemary and thyme for a hearty dinner. It’s a novel way to tackle a whole chicken.
Fajita Flank Steak with Peppers & Onion by I’m Not the Nanny
Fajita Flank Steak with Peppers and Onion are a hit with kids and adults alike. Give the slow cooker a rest and try a sheet-pan dinner.
Herbed Goat Cheese & Zucchini Tart by Magnolia Days
Goat Cheese and Zucchini Tart is an elegant and impressive meal that is a snap to make. It’s a savory tart with the freshness of summer produce.
Broiled Steak & Asparagus with Feta Cream Sauce by Daily Dish Recipes
A cream sauce made with feta cheese, rather than the more traditonal blue, brings an updated flavor profile to steak broiled in a sheet pan.
These posts are sponsored by Workman Publishing Company in conjunction with a social media campaign through Sunday Supper LLC. All opinions are the individual bloggers.