Spaghetti Ubriachi from Crazy Foodie Stunts
Pasta boiled in red wine for a dramatic presentation with cheese, bacon and butter.
Chicken Chile Verde Quesadillas from La Cocina de Leslie
Classic Mexican Chile Verde gets seriously cheesy in these easy Chicken Chile Verde Quesadillas.
Roast Beef Rice Noodle Salad from Magnolia Days
No cooking required for this easy noodle salad with deli-sliced roast beef, crunchy green apple, crisp snow peas, roasted peanuts, and dressed with lime, ginger, and garlic.
Crock Pot Teriyaki Turkey from Foxes Love Lemons
Have some leftover cooked turkey that you’d like to transform with completely non-Thanksgiving flavors? Throw it in your slow cooker with some pineapple, ginger and teriyaki sauce. Make a quick batch of rice, and a turkey dinner with Asian flair is served!
Latest posts by Heather Schmitt-Gonzalez (see all)
- Secret Ingredient Sliders #WeekdaySupper - August 26, 2014
- Simple, Flavorful Meals for a Family Fit Lifestyle #ChooseDreams, #WeekdaySupper Issue 86 - August 18, 2014
- Our Back to School #SundaySupper Menu - August 17, 2014