Eggs aren’t just for breakfast, especially when served in a tomato salsa with roasted Poblano strips.
Pimiento Mac ‘n Cheese from girlichef
An easy stove-top version of macaroni and cheese that is slightly smoky and studded with flecks of red pimiento.
French Onion Burgers from The Foodie Army Wife
Onion-infused burgers topped with sautéed onions make a fun and flavorful weeknight meal.
Chipotle Quinoa Chili from Alida’s Kitchen
Chipotle Quinoa Chili is packed with heart-healthy proteins from quinoa and beans, and a smokiness from the chipotle chiles. This hearty, meatless chili can be made in 30 minutes, making it perfect for a weekday supper!
Black Bean and Rice Stuffed Poblanos from Curious Cuisiniere
These Black Bean and Rice Stuffed Peppers are a fun and healthy Mexican twist on the classic. With creamy cheese and a bright cilantro flavor, they are perfect served with a side of sour cream or salsa.