Mashed Cauliflower and Arugula Stuffed Portobello from Run DMT
In this meatless dish, mashed cauliflower helps mask a vegetable that often turns noses, and the chewy, meaty texture of roasted portobellos satisfies your most carnivorous eaters.
Loaded Mediterranean Sweet Potato Fries from Neighborfood
These Loaded Mediterranean Sweet Potato Fries deliver all the craveable flavor and comfort of classic loaded fries without the guilt. Loaded-up with fresh veggies, seasoned ground turkey, feta cheese and refreshing cucumber tzatziki sauce, this recipe will leave your stomach and your skinny jeans satisfied.
Grilled Salad with Skirt Steak from Country Girl in the Village
When the heat of the summer is in full swing, a cool and crisp salad is perfect for a weekday supper. This sesame salad with edamame, bell pepper, and carrots is quick and easy to put together, and fills your plate with veggie goodness!
Mango Avocado Quinoa Chicken Salad from Cupcakes & Kale Chips
A bit of sweet, a hint of spice, and a ton of flavors and textures, Mango Avocado Quinoa Chicken Salad is a fresh, healthy, cool meal for hot summer days.
Tex-Mex Shrimp Skillet from The Weekend Gourmet
Spicy-good, ready in 30 minutes, and only one pan to wash? This skillet dinner made with a convenient pre-seasoned Spanish rice mix, shrimp, jalapeno and onion, corn, and a can of cilantro-lime tomatoes is a keeper for those busy evenings!