Stuffed with fruit, citrus, onion and herbs, this incredible slow smoked turkey is a total holiday game changer!

You will need...

Turkey Salted Butter Old Bay Paprika Garlic Powder Apples Oranges Onions Rosemary Thyme Sage

Yeast Package

It's so easy!

This is an easy holiday turkey recipe that will save room in your oven!

Flour Bowl

Preheat smoker to 325 degrees. Remove the neck and innards from the turkey. Quarter your apple, oranges, and onions.


Stuff half of the oranges, apples, and onions inside the turkey, followed by all the of herbs. End with the rest of the apples, oranges, and onions.


Using the butcher’s twine, tie the legs together so it helps keep the stuffed hole closed.


Add all the spices to a bowl and mix well. Sprinkle just enough over the bird that the top is barely covered.


Melt butter in a dish in the microwave. Add the remaining spice mix to it and mix well.


Take half of the mixture and inject it into the breast and thighs.


Place your turkey in the smoker and cook for 4-5 hours. Baste the bird every 30 minutes


Allow the turkey to rest for an hour before slicing and serving. Enjoy!


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