Best Garlic  Beef Tenderloin

time to make

It is melt-in-your-mouth delicious. Everyone at the table will love this show-stopping holiday recipe!

You will need...

Whole Beef Tenderloin  Kosher salt Fresh ground pepper Dried thyme leaves Granulated garlic Olive oil

Yeast Package

It's so easy!

This is so easy to make and it will become your new favorite holiday recipe!

Flour Bowl

4 hours before you plan on cooking, prepare rub by mixing salt, pepper, dried thyme, and garlic in a bowl.


Coat with the spice mixture, then wrap it in plastic wrap. Refrigerate for 4 hours.


Preheat oven to 450°F. Unwrap the roast and place it on a rack in a roasting pan. Drizzle oil over the roast.


Place roast in the oven and press start on the app for sear time. After 15 minutes, reduce the oven temperature to 325°F.


Continue cooking to the degree of doneness you desire. Remove and tent with foil. Allow it to sit. Serve, and enjoy!


Find more great recipes!

Baked Apple Pork Chops

Instant Pot Turkey

Creamy Mashed Potatoes

Try more of my recipes at...