Best Smoked Ham

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You will need...

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It's so easy!

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Preheat smoker to 250 degrees and place a rack on a baking sheet. Place ham on the prepared baking sheet.

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Place in the smoker and allow to cook for 3 hours or until the internal temperature reaches 145 degrees.

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Place the sugar, syrup, and bourbon in a small saucepan and bring to a simmer. Let simmer for about 10 minutes.

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Immediately pour over the finished ham and use a basting brush to coat the entire ham thoroughly.

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Slice and enjoy!

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Tap to get the full recipe, plus tips, serving suggestions, and more!

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Best Smoked Ham

time to make

You will need...

Boneless Ham Brown Sugar Maple Syrup Bourbon

It's so easy!

With just 5 minutes of prep and only 3 hours in the smoker!

Preheat smoker to 250 degrees and place a rack on a baking sheet. Place ham on the prepared baking sheet.

Place in the smoker and allow to cook for 3 hours or until the internal temperature reaches 145 degrees.

Place the sugar, syrup, and bourbon in a small saucepan and bring to a simmer. Let simmer for about 10 minutes.

Immediately pour over the finished ham and use a basting brush to coat the entire ham thoroughly.

Slice and enjoy!

Tap to get the full recipe, plus tips, serving suggestions, and more!

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Enjoy!