Biscuits and Gravy in the Instant Pot and Stovetop
time to make
Just made this recipe today for brunch; my husband and I loved it! Will be making it again"
You will need...
Chicago steak seasoning
Salt & pepper to taste
Red pepper flakes
It's so easy!
Ready to enjoy in under 10 minutes with just a handful of ingredients, this pairs deliciously with biscuits!
Set your Instant Pot to saute mode. Add breakfast sausage and cook until browned, about 5 minutes.
to the sausage and mix until it melts.
Stir in all-purpose flour until fully incorporated.
Slowly pour in milk, stirring frequently. It's important you do this slowly.
Add in maple syrup, garlic powder, and pepper. Cook for 2 minutes. Then add Chicago steak seasoning.
Add red pepper flakes for spice, if desired. Serve and enjoy!
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