If you have yet to try corn ribs, try mine. I promise you will love them as much as my family and I do.

You will need...

Corn Cobs Butter melted Olive Oil Minced Garlic Paprika Salt and Pepper

Yeast Package

It's so easy!

These are grilled to perfection in just under 30 minutes!

Flour Bowl

Heating your grill to medium-high. Cut off the ends of each cob of corn, then cut the corn in half length-wise. 


Place corn in a dish and cover completely with melted butter and olive oil.


Sprinkle paprika, salt, and pepper over the corn along with minced garlic. Flip the corn to fully coat each piece.


Grill for 8-10 minutes on each side.


Serve with additional garlic butter and enjoy!


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