Delicious Chocolate Salami

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You will need...

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It's so easy!

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Break the biscuits into large crumbs with your hands into a bowl.

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Melt chocolate over low heat using a double boiler, or melt in the microwave in 30-second increments, stirring each time.

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Remove it from the heat and add milk, oil, coffee powder, and salt. Mix until smooth.

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Add crushed biscuits and mix thoroughly until combined. Once mixed, quickly pour everything onto a sheet of baking paper.

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Roll the chocolate salami into a log. Twist the ends closed, then add it to the freezer. Let it set for 3 hours.

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Once it has hardened in the freezer, remove the baking paper. You can roll it in icing sugar if you like. Serve in slices, and enjoy!

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Tap to get the full recipe, plus tips, serving suggestions, and more!

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Delicious Chocolate Salami

time to make

You will need...

Dark Chocolate Cookie biscuits Soy milk Vegetable oil Coffee Powder Salt