I made this garlic butter for my filet mignon. It was truly delicious. No steak sauce needed. @jequettabess
Let your butter reach room temperature. When it’s soft, add it to a bowl. Chop garlic and parsley. Add them to the bowl with the butter.
Mix well until combined. That’s it! Perfect homemade garlic butter!
To make a sauce, heat it in a skillet on a stove until it is melted. Enjoy!