Honey Sriracha Sauce

time to make

My Honey Sriracha Sauce Recipe combines just five easy pantry ingredients for a sauce that’s as delicious and versatile as it is simple.

Add all ingredients to a medium saucepan, and whisk until combined.


Place the pan over medium-high heat and bring to a boil, stirring occasionally. Once it reaches boiling, reduce the heat to a simmer and let it cook for about 10 minutes. 


Remove from the heat and let cool- it will continue thickening as it cools. Once cooled, drizzle over the desired dish, and enjoy!


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