The Ultimate Labor Day Side Dish

the best appetizer 

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ingredients

– corn on the cob – sour cream – mayonnaise – garlic crushed – Zest of one lime – chili powder – paprika – cilantro – cotija cheese – Lime wedges to serve

Combine sour cream, mayonnaise, and crushed garlic clove, lime zest, chili powder, paprika, and cilantro.

1

Grill sweet corn without the husks on a grill, over high heat. Turn regularly for about 10 minutes until they begin to char.

1

Take the corn off the grill and brush with the crema dressing all over.

2

Finally, sprinkle cotija cheese, lime juice, and cilantro, and serve as the ultimate side dish for Labor Day!

2

Enjoy!

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