For the Streusel Topping:– all-purpose flour– granulated sugar– light brown sugar– oatmeal– butter– kosher salt
Heat the oven to 350°F. Butter a 9 x 14 x 2-inch oval baking dish. Peel McIntosh apples. Cut into wedges and place into a large bowl.
1
Zest 1 lemon and add to the apples along with lemon juice. Zest 1 orange and add to the apples along with orange juice. Add sugar, cinnamon, and nutmeg.
1
Stir the apples until they are completely coated in the sugar, spices, and citrus.
2
Add flour, sugar, brown sugar, oats, and salt to the bowl.Dice cold butter and add to a mixing bowl.
2
Mix using the paddle attachment of a stand mixer until the mixture is the size of small peas.
2
Work with your hands after mixing if necessary.
2
Pour the apples into the buttered pan and spread evenly across the bottom.
2
Pour the streusel topping on top of the apples and coat them evenly.
2
Place the pan in the oven and bake for 1 hour. Remove pan from oven and allow to cool slightly before serving.