Mixed with a tangy dressing and chives, this quick and easy potato salad is soft, fluffy, and flavorful!

You will need...

Medium-size potatoes Mayonnaise Vinegar Salt and pepper Sugar Celery Onions Eggs Water Chives (optional)

Yeast Package

It's so easy!

Instant pot potato salad takes just under 20 minutes to make following simple steps!

Flour Bowl

Add potatoes, water, and eggs to the Instant Pot and pressure cook on high for 4 minutes. Quick release when done.

1

Remove, peel, and chop the eggs. Drain the water from the pot, then add the eggs back along with celery and onion. Mix.

2

Add mayonnaise, vinegar, salt, pepper, and sugar to a bowl and mix well.

3

Add the dressing to the potato mixture.

4

Mix everything together until fully incorporated. Serve chilled, and enjoy!

5

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Enjoy!