Perfectly Grilled Chicken Breasts

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You will need...

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It's so easy!

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Add chicken to a zip-lock bag. Tenderize the chicken by pounding it thin.

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Combine milk and pickle juice in a bowl. Pour the marinade into the bag. Refrigerate it for at least 2 hours.

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Mix together powdered sugar, sea salt, black pepper, onion powder, garlic powder, paprika, and lemon zest in a bowl.

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Use a paper towel to pat down both sides of the chicken breasts so they are dry.

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Sprinkle the spice rub onto the chicken and rub it into the meat on both sides of each breast.

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6

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Flip using tongs and cook an additional 4 minutes. The chicken should reach an internal temperature of 165°F.

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Allow to rest for 10 minutes. Slice with a sharp knife against the grain of the chicken, and enjoy!

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Perfectly Grilled Chicken Breasts

how to

You will need...

Chicken breasts Marinade Pickle juice Whole milk Seasoning Powdered sugar Sea salt Black pepper Onion powder Garlic powder Paprika Lemon zest Olive oil

It's so easy!

Learn How to Grill Chicken Breast Perfectly following my easy step-by-step recipe!