This is the perfect Sunday Gravy to go with meatballs and pasta. It’s fragrant and filled with flavor!

You will need...

sausage pork loin cubed olive oil Italian seasoning minced garlic tomato sauce cans onion sugar salt & pepper meatballs

Yeast Package

It's so easy!

The best part is that it uses staple pantry ingredients, plus it is budget-friendly!

Flour Bowl

Heat a pan and add oil. Then, add onion and cook for 2-3 minutes.


Stir in garlic and cook for 2-3 minutes until the onions are golden.


Add sausage and cubed pork loin. Cook until meat is golden brown.


Add in tomato sauce. Then, add sugar and Italian seasoning.


Stir, then add in cooked meatballs. Cover and simmer for 4 hours.


Serve with pasta and enjoy!


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