Seasoned with chili and garlic, these Air Fryer Shrimp will become your new favorite appetizer, shrimp taco filling, or topping for rice and stir-fry!
– Shrimp – Olive oil – Chili powder – Garlic powder – Cumin – Salt – Pepper
It’s so easy to air fry shrimp: toss them with your seasoning of choice, put them in the basket, and cook.
Combine shrimp with olive oil, chili powder, garlic powder, cumin, salt, and pepper. Toss to evenly coat.
Add the shrimp to the air fryer basket in a single layer. Don’t overlap or overcrowd.
Air fry for 400°F for 5 to 8 minutes, until they are cooked through and lightly crispy.