Slow Roasted  Prime RIb

time to make

"Wow" your guests this holiday with my flavorful roast recipe! Every bite melts-in-your-mouth!

You will need...

Prime Rib Roast Kosher salt Olive oil Black pepper

Yeast Package

It's so easy!

Using only 4 ingredients and hardly any prep work, this recipe is so easy!

Flour Bowl

Salt roast all over the day before you plan on cooking it and refrigerate overnight, uncovered.

1

Preheat oven to 200°F. Place roast on rack in roasting pan. Rub all over with oil and black pepper.

2

Place in the oven for 4 hours. Remove roast and tent with foil to rest. Turn oven temp up to 500°F.

3

Once the oven reaches 500°F, remove foil and put the roast back in. Cook for 10-15 minutes. 

4

Transfer to a cutting board and rest the roast at least 15 minutes before serving. Enjoy!

5

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Enjoy!