STICKY BBQ BABY BACK RIBS
Sticky BBQ Baby Back Ribs
YIELD
4 servings
TYPE
Ribs
TIME
1 hour & 25 minutes
LEVEL
Beginner
– 2 pounds Smithfield Baby Back Ribs – ¼ cup Rib Dry Rub your choice, or our dry rub – 1 cup Barbecue Sauce – 1 tablespoon garlic powder
Ingredients
Rub.
1
On a baking sheet, rub ribs with the rib dry rub and refrigerate overnight.
Preheat grill.
2
Bring the ribs to room temperature when ready to cook. Clean the grill grates. Light gas grill to medium, approximately 300°F.
Grill.
3
When grill is warm, place the ribs on the grill grates and close the lid. Grill for approximately 1 hour.
Add BBQ sauce.
4
Mix the BBQ sauce and garlic powder. At the 1 hours mark, brush the ribs with the BBQ Sauce using a basting brush.
Shut Grill.
5
Turn the heat to low and shut the grill for 15 minutes. Only baste with BBQ sauce in the last 15 to 20 minutes of grilling.
Serve & enjoy!
6
Remove from grill and transfer to a cutting board. Let the ribs rest for 10 minutes. Using a knife, cut each rib in between the bone. Serve with additional BBQ sauce on the side.
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