STICKY BBQ BABY BACK RIBS

Sticky BBQ Baby Back Ribs

YIELD

4 servings 

TYPE

Ribs

TIME

1 hour & 25 minutes

LEVEL

Beginner

– 2 pounds Smithfield Baby Back Ribs – ¼ cup Rib Dry Rub your choice, or our dry rub – 1 cup Barbecue Sauce – 1 tablespoon garlic powder

Ingredients

Rub.

1

On a baking sheet, rub ribs with the rib dry rub and refrigerate overnight.

Preheat grill.

2

Bring the ribs to room temperature when ready to cook. Clean the grill grates. Light gas grill to medium, approximately 300°F.

Grill.

3

When grill is warm, place the ribs on the grill grates and close the lid. Grill for approximately 1 hour.

Add BBQ sauce.

4

Mix the BBQ sauce and garlic powder. At the 1 hours mark, brush the ribs with the BBQ Sauce using a basting brush. 

Shut Grill.

5

Turn the heat to low and shut the grill for 15 minutes. Only baste with BBQ sauce in the last 15 to 20 minutes of grilling.

Serve & enjoy!

6

Remove from grill and transfer to a cutting board. Let the ribs rest for 10 minutes. Using a knife, cut each rib in between the bone. Serve with additional BBQ sauce on the side.

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