Strawberry Crumble

Step 1

Preheat your oven to 350˚F and butter a deep pie dish with butter. In a large mixing bowl, toss together the hulled strawberries with the rest of the filling ingredients.

Step 2

Pour the filling into the buttered dish and mix all of the crumble ingredients together and stir.

Step 3

Sprinkle the crumble on top of the filling. Bake in the preheated oven for 40 - 45 minutes.

Step 4

Remove from the oven and allow to cool for about 10 minutes before serving.

Step 5

You can serve the crumble warmed in the microwave or oven but I must say that some folks love it cold. Enjoy!

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