Instant Pot Teriyaki Chicken

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[{"selector":"#anim-c4847036-d5b2-4eae-8e3d-7e3148fa801c","keyframes":{"transform":["translate3d(-120%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aff363a1-c4b0-4ec0-86cd-a1542c2eeb00","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-397375ad-4741-4960-b0dd-c8c91850b199","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7042260c-0157-4f36-a639-e6e83ffdb1b0","keyframes":{"transform":["translate3d(630.35727%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-43703828-a3de-4b4c-936d-70c75d720247","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9404560-1c3c-4cd3-add0-7767b52180af","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-19df1a81-4920-4e08-8394-52c031be46a5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(74.25000195833974%, 0%) scale(4)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Cube chicken thighs. Set your Instant Pot to saute mode. Melt butter, then add chicken and minced garlic. Cook to brown the outside of the chicken. 1

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