step-by-step

Rest arugula on a serving platter or plate.

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Lay your prosciutto over the arugula in ribbons.

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Add the burrata cheese.

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Drizzle with olive oil.

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Squeeze half a lemon over the top. Sprinkle with sea salt and freshly cracked black pepper to taste.

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Add shaved Parmesan.

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Enjoy!

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Get the full recipe!

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Get more recipes on my website!

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