"My family absolutely loves this recipe. They want me to make turkey more often so I can make it." Alex on Pinterest
Cook egg noodles, then form a roux in a pan with onion, butter, and flour and add chicken broth and milk.
Mix in seasoning, turkey, mushrooms, peas, and cheeses.
Add to a greased baking dish, then melt remaining butter to toast panko. Add panko to the top.
Bake for 30 minutes at 375°F. Top with parsley and enjoy!