Your family and friends will not be able to resist this crave-worthy holiday dessert, and it’s ready in just 15 minutes!
Preheat oven to 350°F. Place the crackers in one layer on top of the tray with parchment paper.
In a pan, melt the butter and brown sugar over medium heat and let it simmer for 5 minutes. Then pour over the crackers.
Bake for 5 minutes. Remove from the oven and sprinkle chocolate chips on top.
Use a spoon to spread it in an even layer. Top with sprinkles and refrigerate. Enjoy!