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Sparkling Strawberry Sangria
Sparkling Strawberry Sangria is a much lighter version than the traditional Portuguese sangria. It’s perfect for a fun afternoon and it pairs nicely with anything chocolate. Mix up a batch for mom this Mother's Day!
Course Cocktail
Cuisine Spanish
Keyword strawberry cocktail recipe
Prep Time 10 minutes minutes
Chill 2 hours hours
Total Time 10 minutes minutes
Servings 6
Calories 249 kcal
6 Florida Strawberries sliced 2 tablespoons sugar 4 mint leaves chocolate mint leaves if you can find them , chopped fine 1 small bottle 375 ml of sparkling red wine or champagne (I used Rosa Regale and it was fantastic) 1 cup ginger ale 1 cup vodka 1 lime sliced thin Mint leaves for garnish Additional Florida Strawberries for garnish
Combine the sliced Florida Strawberries, sugar and 4 chopped mint leaves in a pitcher.
Gently stir and let sit in the refrigerator for a minimum of 2 hours.
Add the sparkling wine, ginger ale, vodka and 4 slices of lime.
Using a wooden spoon still until well blended.
Chill or add ice and serve cold.
Garnish with additional Florida Strawberries, mint or lime slices.
Calories: 249 kcal | Carbohydrates: 16 g | Sodium: 11 mg | Potassium: 188 mg | Sugar: 12 g | Vitamin A: 30 IU | Vitamin C: 10.5 mg | Calcium: 18 mg | Iron: 0.9 mg