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frose recipe in glasses with fresh strawberries with a white pitcher just in frame
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Frose Recipe

Crisp, fruity, and refreshing, this frosé recipe is a rosé cocktail blended into a wine slushie mix with frozen fruit and a little honey!
Course Alcoholic drink
Cuisine American
Keyword easy cocktail recipe, frosé recipe, rosé cocktail, wine slushies
Prep Time 5 minutes
Cook Time 0 minutes
Wine freezing time 6 hours
Total Time 6 hours 5 minutes
Servings 4 glasses
Calories 211kcal
Author Isabel Laessig

Equipment

  • Blender

Ingredients

  • 750 ml rose
  • 2 cups frozen fruit (I prefer strawberry or watermelon)
  • 2 Tbsp. honey

Instructions

  • Place rose wine in a container and freeze for no less than 6 hours.
    Add frozen wine, frozen fruit, and honey to the blender. Pulse until combined.
    blending the ingredients for froze recipe
  • Serve immediately.
    Frose recipe in glasses with a fresh watermelon slice and fresh strawberries

Video

Notes

  • You don't need a frosé machine to make this easy cocktail recipe. A blender works just fine!
  • You can try other fruits with this recipe. We recommend giving mango or peach a try!

Nutrition

Calories: 211kcal | Carbohydrates: 19g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 110mg | Fiber: 1g | Sugar: 12g | Vitamin C: 42mg | Calcium: 12mg | Iron: 1mg