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Garlic butter sauce dripping off a spoon onto steak

Garlic Butter Recipe

Make this EASY Garlic Butter Recipe with just 3 ingredients and one bowl! Garlic herb butter is the perfect complement to bread, vegetables, meats, and seafood. You will want to slather it on everything!
Course Condiment
Cuisine American
Keyword garlic butter, garlic butter recipe, garlic butter sauce, how to make garlic butter
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 16
Calories 102kcal


  • Bowl


  • 2 sticks butter, salted (at room temperature)
  • 3 cloves garlic finely chopped or pressed
  • cup parsley finely chopped


  • In a medium bowl, mix all ingredients until well-combined.
    Garlic Butter Recipe
  • If you are using the recipe as a Butter spread, it will be ready to use. If you are using it as a Garlic Butter Sauce, add to a saucepan and heat on low for 3 minutes or until melted.
    Serve with everything from garlic butter steak bites to grilled crab legs, and enjoy!
    Garlic Butter Steak Bites



Try garlic herb butter on beef, chicken, seafood, bread, vegetables, or in pasta! It's a delicious complement to any meal. It's especially amazing slathered on our Thanksgiving turkey recipe! Find the link at the beginning of the post.


Calories: 102kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 101mg | Potassium: 8mg | Sugar: 1g | Vitamin A: 392IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg