The Best Pulled Pork Nachos Recipe

Make this pulled pork nachos recipe for your next game day party or family night, and it’s a guaranteed hit! These skillet nachos and cheese are so flavorful, everyone will want a bite.

Course Appetizer or main

Cuisine American

Keyword easy nachos recipe, pulled pork nachos, pulled pork nachos recipe, pulled pork recipes

Prep Time 5

Cook Time 10

Total Time 15

Servings

Calories 343kcal

Author Isabel Laessig

Ingredients

1 bag tortilla chips
2 cups pulled pork see notes
2 cups shredded cheese
1 jalapeno sliced
1 avocado diced
¼ cup corn
1 small tomato diced
lime juice from 1 lime
¼ cup red onion diced
cilantro to taste
⅓ cup sour cream or Mexican crema optional

Instructions

Preheat oven to 400°F. Dice jalapeno, avocado, tomatoes, and red onion.
Spread 1 bag of tortilla chips evenly in a skillet.
1 bag tortilla chips
Top with 2 cups of pulled pork.
2 cups pulled pork
Cover evenly with 2 cups of shredded cheese.
2 cups shredded cheese
Place in the oven and bake for 5-10 minutes until the cheese is melted and the chips are crispy.
Remove from oven and add toppings like 1 sliced jalapeno, 1 diced avocado, ¼ cup corn, 1 diced small tomato, ¼ cup red onion, cilantro to taste, and lime juice squeezed from 1 lime.
1 jalapeno, 1 avocado, ¼ cup corn, 1 small tomato, lime juice from 1 lime, ¼ cup red onion, cilantro
Top with a dollop of sour cream or Mexican crema, about ⅓ cup, for extra creaminess.
⅓ cup sour cream or Mexican crema

Video

Notes

Pulled pork: Find my guide on How to Make Pulled Pork linked in the post above for the pulled pork to use in this recipe!
Nacho toppings: Here are some additional toppings ideas:
- Salsa
- Green onions
- Shredded lettuce
- Olives
- Pico de gallo
- Beans or refried beans
- Guacamole
- Peppers

Nutrition