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no bake pumpkin cookies

No Bake Pumpkin Cookies

These no bake pumpkin cookies take mere minutes to make and are sweet, chewy and delicious.
Course Snack
Cuisine American
Keyword no bake cookies, no bake pumpkin cookies, pumpkin cookies, Sweet Pumpkin Recipes
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 15 small cookies, approx
Calories 96kcal
Author Em Beitel


  • 1/4 cup pumpkin puree
  • 1/4 cup unsalted butter
  • 2 tbsp milk
  • 1/2 cup sugar
  • 1/2 cup 1 minute oats
  • 1 1/2 cups old fashioned oats
  • 1/4 tsp pumpkin spice
  • 1 pinch salt
  • 1/4 tsp vanilla extract


  • Line a baking sheet with either a silicone mat or wax paper.
  • Put the pumpkin puree, butter, milk and sugar in a small pan and warm over a medium heat. Bring to a simmer and boil for around a minute. Remove from heat.
  • Meanwhile, put both kinds of oats in a bowl, add the pumpkin spice and salt and mix through. 
  • Add the vanilla to the pumpkin-butter mixture and add it to the bowl with the oats. Mix well. 
  • Take spoonfuls of the mixture (I used a slightly heaped tablespoon measure) and press together slightly as you form into a slightly flattened ball. Set on the prepared baking sheet and allow to cool. 



  • Before you get started making the pumpkin cookies, we suggest getting all of your ingredients ready and measure them out.  This will make the process go much smoother.
  • Do not over boil the mixture. You want oat cookie mixture to come together quickly. 


Calories: 96kcal | Carbohydrates: 14g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 4mg | Potassium: 49mg | Fiber: 1g | Sugar: 7g | Vitamin A: 730IU | Vitamin C: 0.2mg | Calcium: 10mg | Iron: 0.5mg