How to Make Buffalo Sauce
Follow these step-by-step instructions and learn how to make BUFFALO SAUCE! Homemade buffalo sauce is spicy, tangy, EASY to make, and VERSATILE, too!
Servings 2 cups
- 4 Tbsps. unsalted butter
- 3/4 cup Frank's Red Hot Original Hot Sauce
- 1 Tbsp. honey
Heat a skillet to medium-low and add 4 Tbsps. of butter to the pan. Slowly melt the butter in the skillet and stir to prevent burning.
Once the butter has melted add 3/4 cup of Frank's Red Hot Sauce to the pan. Stir to incorporate into the butter.
Add 1 Tbsp. of honey to the butter and hot sauce. Stir until completely combined. Continue to heat on medium-low for a few minutes until it has heated through. Remove skillet from heat when finished.
Adjust the spice levels as you like. Add more honey for less spice and a few dashes of Tabasco sauce for more spice.
To make the sauce less spicy simply add another Tbsp. of honey. More honey or other sweetener will lessen the spicy flavor.
To add more spice add a few dashes or Tabasco sauce or cayenne pepper.
Calories: 234kcal | Carbohydrates: 6g | Fat: 23g | Saturated Fat: 15g | Cholesterol: 63mg | Sodium: 2762mg | Sugar: 6g | Vitamin A: 740IU | Calcium: 7mg