Best Yorkshire Pudding

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You will need...

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It's so easy!

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Preheat oven to 400° F. Place a sheet pan below the rack. Place eggs, milk, flour, salt, and pepper in a blender and blend on high.

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Pour a bit of beef drippings into each popover cup, just enough to cover the bottom. Heat in oven for 2 minutes.

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Then, quickly and carefully pour the batter into the preheated cups, filling each about halfway.

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Put directly in the oven and don't open the door. Bake for 30 minutes. Serve and enjoy!

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Tap to get the full recipe, plus tips, serving suggestions, and more!

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Best Yorkshire Pudding

time to make

You will need...

Eggs Whole milk All-purpose flour Salt coarse Black pepper Pan drippings

It's so easy!

Prep in 5 minutes, bake in 30, with just 6 ingredients including salt and pepper!

Preheat oven to 400° F. Place a sheet pan below the rack. Place eggs, milk, flour, salt, and pepper in a blender and blend on high.

Pour a bit of beef drippings into each popover cup, just enough to cover the bottom. Heat in oven for 2 minutes.

Then, quickly and carefully pour the batter into the preheated cups, filling each about halfway.

Put directly in the oven and don't open the door. Bake for 30 minutes. Serve and enjoy!

Tap to get the full recipe, plus tips, serving suggestions, and more!

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Enjoy!