Compound butter for turkey is ready in only 5 minutes and is a guaranteed crowd-pleaser. This is the easiest way to elevate your turkey dinner!
In a bowl, crush garlic with a pinch of salt, sage, thyme, and lemon zest. Combine well.
Add the softened butter and combine.
If using right away, don’t refrigerate. If you’re using the butter later, roll the compound butter in plastic wrap creating a log, and refrigerate.