Ina Garten Apple Crisp - the BEST Thanksgiving Dessert

time to make

There’s something about the buttery, bubbling, syrupy cinnamon apples that takes this recipe over the top!

You will need...

McIntosh apples Lemon zest Lemon juice Orange zest Orange juice Sugar Ground cinnamon Ground nutmeg

Yeast Package

You will need...

For the Topping: All-purpose flour Sugar Light brown sugar Oatmeal Butter Kosher salt

Yeast Package

It's so easy!

With simple steps and ingredients this recipe is so easy to make!

Flour Bowl

Heat oven to 350°F. Butter a baking dish. Peel and cut apples. Place into a bowl.


Add all of the filling ingredients to the apples in the bowl.


Stir until the apples are fully coated.


Dice butter and add to a bowl along with flour, sugar, light brown sugar, oats, and kosher salt.


Mix using the paddle attachment of a stand mixer. Work with you hands as well.


Pour the apples into the pan and top with the streusel topping.


Bake for 1 hour and let it cool. Serve with ice cream and enjoy!


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