You'll hardly believe this Shrimp Taco Recipe comes together in less than 20 minutes! Dish it out for lunch or your next taco night dinner.
shrimp olive oil chili powder garlic powder cumin salt pepper tortillas coleslaw, tomatoes, cilantro..
Perfect for lunch or taco night. Crisp shrimp and creamy coleslaw in under 20 minutes!
Add shrimp to a bowl with olive oil, chili powder, garlic powder, cumin, salt, and pepper, and toss until the shrimp is fully coated.
Place shrimp in a single layer in the air fryer basket. Do not overlap any pieces.
Air fry at 400°F for 5-8 minutes, or until they are cooked through and lightly crispy.
While the shrimp cook, prepare the tortillas by warming them.
Lay out your tortillas and divide the cooked shrimp evenly among them.
Top with coleslaw and any additional desired toppings, and serve.