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deep fried turkey seasoned with turkey seasoning
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Turkey Temperature + Turkey Seasoning

You will love our turkey seasoning recipe for your turkey this year - no matter how you prepare it!
Course seasoning rub
Cuisine American
Keyword turkey cook time, turkey cooking time, turkey temperature, turkey temperature chart
Prep Time 3 minutes
Total Time 3 minutes
Servings 1
Calories 223kcal
Author Isabel Laessig

Equipment

  • Small bowl for mixing

Ingredients

  • 1½ Tablespoons paprika
  • ½ teaspoon black pepper
  • 1 Tablespoon garlic powder
  • 1 Tablespoon chicken flavor bouillon
  • ½ Tablespoon sugar
  • ½ Tablespoon dry mustard

Instructions

  • Add 1½ Tbsp. paprika, ½ tsp. black pepper, 1 Tbsp. garlic powder, 1 Tbsp. chicken flavor bouillon, ½Tbsp. sugar, and ½ Tbsp. dry mustard to a small bowl.
    1½ Tablespoons paprika, ½ teaspoon black pepper, 1 Tablespoon garlic powder, 1 Tablespoon chicken flavor bouillon, ½ Tablespoon sugar, ½ Tablespoon dry mustard
    Seasonings for turkey rub labeled in glass bowls
  • Whisk turkey rub seasoning together until blended. Enjoy!
    Mixed turkey rub seasoning in a glass bowl

Video

Notes

  • For best results, brush your turkey with butter after seasoning. Trust us, this will give you the crispiest skin for any turkey!
  • Pat seasoning over and under the skin of the bird for the best flavor.

Nutrition

Calories: 223kcal | Carbohydrates: 36g | Protein: 10g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 3554mg | Potassium: 782mg | Fiber: 11g | Sugar: 13g | Vitamin A: 10920IU | Calcium: 121mg | Iron: 6mg