How to make

Turkey Gravy

*** TEXT **

Simple, fresh ingredients make this a flavorful gravy for everything from the turkey to the mashed potatoes. Every bite is worth savoring!

– Pan drippings from the turkey – Butter – Flour – Fresh thyme – Water – Fresh parsley – Salt – Pepper

You will need...

Yeast Package
Flour Bowl

The best part?

This turkey gravy is ready in under 15 minutes using a handful of easy ingredients.

1

1

Melt butter in a skillet over medium heat.

1

2

Whisk in flour and thyme until they begin to lightly brown, about 1 minute.

1

3

Add pan drippings and water. Bring to a boil, reduce heat, and bring to a simmer, stirring until thickened, about 5-8 minutes.

1

4

Stir in chopped parsley. Season gravy with salt and pepper to taste.

1

5

Serve warm, and enjoy!

Find more great recipes!

Halloween Themed Foods

Air Fryer Cauliflower Wings

Chocolate Chip Pumpkin Loaf

Enjoy!

Try more of my recipes at...