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Pork Seasoning
Learn how to make pork seasoning! My Pork Seasoning Rub is the ultimate blend of sweet and savory spices to elevate any pork dish!
Course seasoning rub
Cuisine American
Keyword pork roast seasoning, pork seasoning, seasoning for pork, sesonings for pork
Prep Time 3 minutes minutes
Mixing 2 minutes minutes
Total Time 5 minutes minutes
Servings 6 tablespoons
Calories 23kcal
- 1 tablespoon salt
- 2 tablespoons sugar
- 1 tablespoon garlic powder
- 1 tablespoon paprika
Measure out all the spices listed. In a bowl add all ingredients.
1 tablespoon salt, 2 tablespoons sugar, 1 tablespoon garlic powder, 1 tablespoon paprika
Carefully mix all ingredients together.
Use rub on pork tenderloin or your favorite cut of pork. Enjoy!
- Place pork seasoning in an airtight container and store in a cool, dry place like your pantry for up to 6 months.
Serving: 1tablespoon | Calories: 23kcal | Carbohydrates: 6g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 1164mg | Potassium: 43mg | Fiber: 1g | Sugar: 4g | Vitamin A: 575IU | Vitamin C: 0.03mg | Calcium: 4mg | Iron: 0.3mg