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–+ servings
a chicken nugget dipped into a bowl of sauce
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Chick-fil-A Sauce

Whip up a big batch of the famous Chick-Fil-A Sauce in your own kitchen with my simple and easy copycat recipe!
Course Condiment, Sauce
Cuisine American
Keyword chick fil a sauce copycat, chick-fil-a sauce, copycat chick fil a sauce, homemade chick-fil-a sauce
Prep Time 2 minutes
Total Time 2 minutes
Servings 4 servings
Calories 128kcal
Author Isabel Laessig

Equipment

Ingredients

  • ¼ cup Mayonnaise
  • 1 teaspoon Yellow mustard
  • 2 Tablespoons Barbecue sauce
  • 1 Tablespoon Honey
  • ¼ teaspoon Garlic powder

Instructions

  • Add all ingredients to a small bowl and mix well.
    ¼ cup Mayonnaise, 1 teaspoon Yellow mustard, 2 Tablespoons Barbecue sauce, 1 Tablespoon Honey, ¼ teaspoon Garlic powder
  • If necessary, heat in 10-15 second bursts to ensure that the honey mixes in entirely. Be careful not to overheat.
  • Serve, and enjoy!

Notes

  • Chick-fil-A sauce tastes even better after resting. Let it rest in the fridge overnight for best flavor!
  • Adjust the flavors to your liking! Adding a little cayenne kicks up the heat, or you can add a little curry powder for a twist. A touch of lemon juice or apple cider vinegar can also add a great depth of flavor!
  • Use your favorite barbecue sauce. For a truly classic Chick-fil-A sauce flavor, simple BBQ sauce with a smoky tang, like Sweet Baby Ray's, will work just fine, but I personally like to make my own Homemade BBQ Sauce.
  • This sauce is already gluten free and soy free! Check the nutritional information on the BBQ sauce to make sure there's nothing your loved ones can't enjoy.

Nutrition

Serving: 1serving | Calories: 128kcal | Carbohydrates: 8g | Protein: 0.3g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 193mg | Potassium: 30mg | Fiber: 0.2g | Sugar: 7g | Vitamin A: 30IU | Vitamin C: 0.1mg | Calcium: 5mg | Iron: 0.1mg