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Rosemary Salt Seasoning Blend
Homemade
Rosemary Salt
is easy to make, and it's
so much better than a store-bought seasoning blend!
Perfect for seasoning steaks, roasts, chicken, and more.
Course
Spice mix
Cuisine
American
Keyword
beef seasoning, rosemary salt
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
Calories
159
kcal
Author
Isabel Laessig
Equipment
Small bowl and whisk
Ingredients
1
Tbsp.
rosemary
2
Tbsp.
garlic powder
4
Tbsp.
sea salt
1
Tsp.
black pepper
Instructions
Prepare 1 Tbsp.
rosemary
, 2 Tbsp.
garlic powder
, 4 Tbsp.
sea salt
, and 1 tsp.
black pepper
.
Mix together in a small bowl to make rosemary salt.
Video
Notes
TIP
: Sea salt is the key to making this delicious rub recipe the best it can be. Don't use table salt!
Nutrition
Calories:
159
kcal
|
Carbohydrates:
34
g
|
Protein:
6
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
22940
mg
|
Potassium:
559
mg
|
Fiber:
10
g
|
Sugar:
1
g
|
Vitamin A:
462
IU
|
Vitamin C:
9
mg
|
Calcium:
249
mg
|
Iron:
7
mg