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Bacon Cheeseburger Sliders #SundaySupper
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Bacon Cheeseburger Sliders

Bacon Cheeseburger Sliders baked in the oven are a deliciously easy way to feed a hungry crowd! Score big when you serve this cheesy appetizer recipe piled high with savory bacon and all of your favorite cheeseburger toppings.
Course Main Course
Cuisine American
Keyword bacon cheeseburger recipe, bacon cheeseburger sliders, cheeseburger sliders, hawaiian roll burger sliders
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Calories 350kcal

Ingredients

  • 12 Hawaiian Rolls
  • 1 pound ground beef 80/20
  • 12 slices American Cheese
  • 6 slices Bacon cooked
  • 12 slices Pickles
  • ketchup and mustard or condiments of your choice; ketchup and mayonnaise spread in rolls also works well
  • ¼ teaspoon Salt
  • 2 teaspoons Olive oil
  • 1 Tablespoon Onion powder
  • 2 teaspoons Sesame seeds
  • 1 Tablespoon Butter melted
  • 1 teaspoon Garlic powder

Instructions

  • Preheat oven to 350°F. In a large skillet, heat olive oil over medium-high heat. Add ground beef and season with salt and onion powder. Cook until browned and cooked through, then drain the grease and set the meat aside.
    1 pound ground beef, ¼ teaspoon Salt, 1 Tablespoon Onion powder, 2 teaspoons Olive oil
  • Split the Hawaiian rolls in half. Set the tops aside. Place the bottoms of the rolls back into the cardboard packaging.
    12 Hawaiian Rolls
  • Place 6 slices of cheese on the bottom rolls, one on each bottom roll.
    12 slices American Cheese
  • Spread the beef mixture over the cheese slices.
  • Cover the beef mixture with the remaining cheese slices.
    12 slices American Cheese
  • Break up cooked bacon into 12 pieces and distribute it evenly.
    6 slices Bacon
  • Add a pickle slice to each roll if desired.
    12 slices Pickles
  • Drizzle with ketchup and mustard or condiments of choice.
    ketchup and mustard
  • Add the tops of the rolls. Wrap the package of sliders in aluminum foil and bake for 15 minutes. After 15 minutes, remove foil to brush the rolls with melted butter mixed with garlic powder and sprinkle with sesame seeds (optional).
    2 teaspoons Sesame seeds, 1 Tablespoon Butter, 1 teaspoon Garlic powder
  • Bake for another 5 minutes or until the cheese is completely melted. Serve and enjoy!

Video

Notes

  • You can use the condiments of your choice for these sliders, and try playing around with the recipe! Just like a classic cheeseburger, you can mix these sliders up any way you want. For a fun twist, you could even try adding my BBQ sauce!
  • Use the container the rolls come in for baking - this makes for easy cleanup. 
  • Bake your bacon in the oven. Follow instructions above and you will have very little cleanup. 
  • If you want a leaner burger, you can use 90/10 ground beef

Nutrition

Serving: 1slider | Calories: 350kcal | Carbohydrates: 21g | Protein: 16g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 68mg | Sodium: 1939mg | Potassium: 311mg | Fiber: 2g | Sugar: 7g | Vitamin A: 513IU | Vitamin C: 2mg | Calcium: 299mg | Iron: 2mg
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