Blue Cheese Dressing Recipe

Learn how to make blue cheese dressing that's perfect for salads, sandwiches, or as a dipping sauce! Homemade blue cheese dressing is easy and delicious.

Course Sauce

Cuisine American

Keyword blue cheese dressing recipe, blue cheese dressing recipes, homemade blue cheese recipe, recipe for blue cheese dressing

Prep Time 5

Total Time 5

Servings cups

Calories 807kcal

Author Isabel Laessig

Equipment

Ingredients

¾ cup sour cream
¼ cup mayonnaise
3 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
pinch salt
pinch pepper
1 cup blue cheese crumbles
⅓ cup minced fresh chives

Instructions

Combine ¾ cup sour cream, ¼ cup mayonnaise, 3 Tbsp. lemon juice, 1 Tbsp. Worcestershire sauce, and a generous pinch of salt and pepper together in a small bowl. Stir until combined using a small whisk or fork.
¾ cup sour cream, ¼ cup mayonnaise, 3 Tbsp. lemon juice, 1 Tbsp. Worcestershire sauce, pinch salt, pinch pepper
Fold 1 cup of blue cheese crumbles into the dressing. Mince ⅓ cup of fresh chives and stir them into the dressing until completely combined.
1 cup blue cheese crumbles, ⅓ cup minced fresh chives
Serve immediately or store in the fridge for a few hours to allow flavors to develop.

Video

Notes

Feel free to use more or less chives to increase or decrease the flavor.
If you would like a thicker dressing, use more sour cream. For a thinner dressing, add more lemon juice and Worcestershire sauce.
This recipe yields about 1 ½ cups.

Nutrition