Bison Burger

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If you have yet to try a bison burger, start with my juicy Bison Burger Recipe! It’s rich in protein, hearty, and ready in 15 minutes!

Ground Bison Meat Steak Seasoning Gruyere Cheese Butter Lettuce Red Onions Brioche Buns


Form bison meat into 4 evenly-sized patties. Season each with steak seasoning. Preheat the grill to medium heat. 


Add the patties to the grill and cook for 4 minutes on each side. Flip patties, add cheese and grill another 4 minutes. 


Remove from the grill and add to brioche buns. Top with lettuce, red onion, and condiments of choice!


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