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You are going to love this incredible Pizza Rolls Recipe! The perfect appetizer, snack, or dinner for kids, this recipe for pizza rolls is super flavorful and fun to put together. Everyone loves homemade pizza – and this easy pizza rolls recipe makes it simple! Ready in 30 minutes or less.
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Pizza Rolls
This homemade pizza rolls recipe combines all the flavors you love in a classic pizza recipe, rolled up and baked into pinwheel-style pizzas.
Not only are these homemade pizza rolls completely delicious, but they’re easy to make, too! All you need is refrigerator pizza dough and some classic pizza ingredients. Rolling everything together is fun – even more fun when you have little hands to help!
The best part of all is how customizable pizza rolls are. You can add your favorite pizza ingredients or completely change the fillings to your liking.
These were so easy to make and perfect for game day! Thank you for this recipe.
Debbie
Pizza Roll Recipe Ingredients
- refrigerated pizza crust
- Italian seasoning
- garlic butter
- whipped cream cheese
- shredded cheese, we used mozzarella
- grated parmesan cheese
- pepperoni
- garlic powder
- onion powder
- red pepper flakes
- pizza sauce
- salt and pepper to taste
How to Make Pizza Rolls
- Preheat the oven to 425°F degrees. Carefully roll out the pizza crust onto a flat surface. Evenly spread cream cheese onto the pizza crust. Layer pizza sauce on top of the cream cheese. Sprinkle half of the mozzarella cheese, parmesan cheese, and the remaining mozzarella. Season with Italian seasoning, red pepper flakes, onion powder, garlic powder, salt, and pepper. Evenly layer with pepperoni.
- Carefully roll pizza crust into a tight log.
- Using floss, serrated knife, or pizza cutter, slice each roll into 1-inch sections.
- Brush each pizza roll with garlic butter. Transfer pizza rolls onto a greased baking dish and bake for 10-12 minutes, or until golden brown.
- Serve immediately with marinara or ranch for dipping! Enjoy!
Pizza Roll Tips
- Using floss really makes cutting the pizza slices easy and creates clean slices. If you don’t have floss, use a serrated knife and wet it between each cut for clean, easy slices.
- You can customize this pizza roll recipe however you like. I recommend using cream cheese as a sauce base, then customizing it with whatever sauces and toppings you enjoy most! It would be amazing with garlic white sauce and spinach like a Bianca pizza.
- Have fun and experiment with all your favorite pizza toppings
Air Fryer Pizza Rolls
- Preheat the air fryer to 400°F degrees. Carefully roll out the pizza crust onto a flat surface. Evenly spread cream cheese onto the pizza crust. Layer pizza sauce on top of the cream cheese. Sprinkle half of the mozzarella cheese, parmesan cheese, and the remaining mozzarella. Season with Italian seasoning, red pepper flakes, onion powder, garlic powder, salt, and pepper. Evenly layer with pepperoni.
- Carefully roll the pizza crust into a tight log.
- Using floss, a serrated knife, or a pizza cutter, slice each roll into 1-inch sections.
- Brush each pizza roll with garlic butter. Transfer pizza rolls onto greased air fryer tray or basket and air fry for 8-10 minutes, or until golden brown, flipping them halfway through.
- Serve immediately with marinara or ranch for dipping! Enjoy!
Pizza Rolls FAQs
Pizza rolls are simple to make. To make them, you roll out a sheet of refrigerator pizza dough, then fill it with pizza ingredients. Tightly roll it into a log, then slice it into 1-inch sections. Finally, bake.
Pizza rolls are usually baked, not fried. You can make them in a traditional oven, or air fry them, depending on your preference. Although you could technically fry pizza rolls in oil, baking is easy, cleaner, and more wholesome.
Pizza Rolls Recipes Variations
I love to experiment with all my favorite toppings. Some of my other favorites to add are pineapple, bell peppers, olives, ham and sausage.
Pizza Sauce Variations
- Marinara Sauce – the most delicious tomato sauce
- Garlic White Sauce – I love this with spinach and chicken sausage on a pizza
- Homemade BBQ Sauce – make it a BBQ chicken pizza!
- Buffalo Sauce – make it a buffalo chicken pizza!
- Pesto Sauce – pesto pizza is delicious!
How to Store Pepperoni Pizza Rolls
Store pizza rolls in an airtight container in the refrigerator for 3-4 days. Reheat in the oven or air fryer at 350°F until heated through, or microwave to reheat.
How to Freeze Homemade Pizza Rolls
This pizza roll recipe is amazing for making ahead of time! Prepare the recipe as instructed, and bake. Allow to cool, then add to the freezer in an airtight freezer-safe container. Store for up to 3 months.
To reheat, bake straight out of the freezer in an oven preheated to 350°F for 30 minutes or until heated through and golden brown.
Easy Pizza Recipes
- Pepperoni Pizza Dip – always a crowd pleaser!
- Easy Pizza Twists
- Pizza Monkey Bread
- BBQ Chicken Pizza Recipe (Air Fryer Pizza)
- Pulled Pork Pizza Flatbread
Try my Nut-free Pesto for making pizza rolls!
Recipe
Pizza Rolls Recipe
Equipment
- Oven or air fryer
Ingredients
- 1 tube refrigerated pizza crust
- ⅓ cup whipped cream cheese
- 2 cup shredded cheese we used mozzarella
- ½ cup grated parmesan cheese
- 1 cup pepperoni
- 1 Tablespoon Italian seasoning
- 1 Tablespoon garlic powder
- 1 Tablespoon onion powder
- 1 teaspoon red pepper flakes
- 1 cup pizza sauce
- salt and pepper to taste
- 1 Tablespoon garlic butter
Instructions
- Preheat the oven to 425°F degrees. Carefully roll out the pizza crust onto a flat surface. Evenly spread cream cheese onto the pizza crust. Layer pizza sauce on top of the cream cheese. Sprinkle half of the mozzarella cheese, parmesan cheese, and then the remaining mozzarella. Season with Italian seasoning, red pepper flakes, onion powder, garlic powder, salt, and pepper. Evenly layer with pepperoni.1 tube refrigerated pizza crust
- Carefully roll pizza crust into a tight log.
- Using floss, serrated knife, or pizza cutter, slice each roll into 1-inch sections.
- Brush each pizza roll with garlic butter. Transfer pizza rolls onto a greased baking dish and bake for 10-12 minutes, or until golden brown.1 Tablespoon garlic butter
- Serve immediately with marinara or ranch for dipping! Enjoy!
Video
Notes
- Using floss really makes cutting the pizza slices easy and creates clean slices. If you don’t have floss, use a serrated knife and wet it between each cut for clean, easy slices.
- You can customize this pizza roll recipe however you like. I recommend using cream cheese as a sauce base, then customizing it with whatever sauces and toppings you enjoy most! It would be amazing with garlic white sauce and spinach like a Bianca pizza.
- You can also air fry pizza rolls for 8-10 minutes at 400°F, flipping halfway through.
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