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Here at the beginning of a new year, I find myself looking back on 2024 with such fondness for the moments that made the year special. At the heart of it all is you! Your unwavering support, encouragement, and shared love for gathering around the table has made this year unforgettable.
This year, the Sunday Supper Movement has grown in ways I could only ever dream of. Together, we’ve shared recipes that have brought joy to countless kitchens, hosted meaningful conversations about the importance of family meals, and celebrated traditions that remind us of why we cherish our time together. None of this would be possible without you and our incredible community!
From the heartfelt messages you’ve sent about how Sunday Supper has impacted your lives, to the photos of meals you’ve recreated and shared, I am constantly inspired by your dedication to making family mealtime a priority. Every day, it serves as a beautiful reminder of why I started the Sunday Supper movement, and why I continue to pour my heart into it.
For me, one of the greatest highlights of 2024 has been connecting with so many of you during National Sunday Supper Month in January and throughout the year. Your participation in our giveaways, your engagement with our social media posts, and your enthusiasm for the recipes we share mean more to me and all of us here at the Sunday Supper family than words can express.
Whether you tried out our Slow Roasted Prime Rib for the holidays or recreated our all-time favorite Chuck Roast recipe, you have shown us that Sunday Supper is more than just a meal, but a way of life.
Now, I am thrilled to announce that National Sunday Supper Month this year will be even bigger and better than it has ever been. We have an exciting giveaway with prizes planned to make this celebration truly unforgettable. Let’s kick off the year together by continuing to make meaningful memories around the table!
Here’s what’s inside of the Ultimate Sunday Supper Kit, a collection of my personal favorites:
- OurPlace Always Pan 2.0 (My absolute favorite pan to use!)
- 8″ Chef Knife
- Set of 6 Hobnail Glass Cups (I can’t stop using these glasses, I now have blue and green)
- AeroGarden Harvest 2.0
- Maldon Flakey Sea Salt (The best finishing salt)
- Portuguese Smoked Paprika (I use this exact one in most of my recipes!)
- Heraclea Garlic Infused Extra Virgin Olive Oil
- 2 Italian Pastas
- Plus, a personalized note from me! 😊
The rules for entering this giveaway are as easy as can be! Take the Sunday Supper Pledge and tell me what makes Sunday Supper and family traditions so important to you. That’s it!
Stepping into 2025 together, I am filled with excitement and hope for what’s to come. We have some wonderful surprises in store for you, including more recipes, tips for hosting memorable meals, and special events that will bring us closer together as a community.
If you aren’t already following me on Facebook, Instagram, TikTok, Pinterest, or YouTube – now’s the perfect time! I’m also thrilled to continue showcasing stories from our Sunday Supper family—your stories—because each of you has a unique journey that deserves to be celebrated.
Thank you from the bottom of my heart for being part of this incredible journey. Your support fuels my passion and motivates me to keep going. As you gather with loved ones, I hope you find moments of joy, laughter, and togetherness around your table.
Wishing you and your family a beautiful new year filled with love, happiness, and, of course, many delicious meals.
Isabel
P.S.: To celebrate, I wanted to share with you the first recipe I ever shared online – but would you believe it? It’s my favorite beef chuck roast! I first shared this recipe in 2012 in a blog post about what I find the most important to maintaining family relationships today. Moments like these last forever!
Top Comments from 2024
Thank you so much for trying our recipes and leaving comments and reviews. We love hearing from you and value each and every one!
New summer favourite. Love that the dressing isn’t balsamic based. Works great with walnuts. Thank you so much, this has really gotten me into salads with fruit!
Gen – Grilled Peach Salad
Delicious! Made it for my family for a big dinner and even my fussy three-year-old loved it. This is my first time not following my own recipe and I am pleasantly surprised. Will definitely be making again!
Buttercup – Beef Chuck Roast
I have made this numerous times. It turns out fantastic every time. I prefer to blend all 3 cans of cannellini beans for a thicker soup. Just a preference thats all. Perfect soup. Hands down. My husband and I argue over the leftovers. Love this!
Your photos and step-by-step instructions were a BIG HELP. I followed your recipe exactly, it was a lot easier than I imagined, and it blew my culinary horizons out of the water. THANK YOU SO MUCH for this recipe and all your info!
Dixie – Chicken Empanadas
Made this tonight with pork chorizo and oh my goodness I’m going to be making it again. Cozy, comfy, delicious. I added sauteed peppers and onions from your site’s recipe (chopped up tiny) and sour cream on top.
Mads – Mexican Lasagna
Loved this recipe! I felt like I was eating restaurant food!
Nicole – Chicken Birria
I made this cheesecake a few weeks ago for my mother-in-law’s birthday, and she loved it!! Thank you for sharing this recipe!
Shreya – Strawberry Cheesecake
Best pork chops ever! I’ve never had good luck with pork chops. They always come out dry and tough. Finally! A recipe that works. Delicious sauce. I LOVE how each step includes the ingredients for that step so I don’t have to keep scrolling up and down. Great idea! Thank you!
Lori – Instant Pot Pork Chops
Love this recipe! My wife and daughter loved it as well. Thank you!
Mick – Chuck Steak
This is a delicious Apple Crisp. The Nutmeg and other spices make it warn and delicate. One of my favorite recipes.
Jane – Ina Garten Apple Crisp
Very good I replace the Cayenne with paprika because I have a toddler eating it It came out amazing.
Kimberly – Buttermilk Chicken
The meatloaf was delicious 😋 my husband and I loved it! It’s a keeper. Thank you 🙏
Maggie – Keto Meatloaf
Have made this for Brunch and most recently Thanksgiving gathering. I’m always asked to “bring the candied bacon”. Always HIT APPETIZER!!
Gayle – Candied Bacon
Today’s Sunday Supper
Chicken Alfredo! You have to try it!
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