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Ring in 2024 with this collection of the best New Year’s Eve Dinner Ideas! From appetizers and dinner to drinks and dessert, these recipes are everything you need to throw an unforgettable party for New Year’s Eve.
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New Year’s Eve Dinner
What could be better than starting the New Year with a New Year’s Eve party? I love getting together with family and friends to celebrate, and one of my favorite things to do is put together a menu plan every year.
Whether celebrating with my family at home, inviting guests over, or visiting friends, I always rely on these New Year’s Eve family dinner ideas! I guarantee you will find a new favorite on this list to share with everyone.
What is the most popular food for New Year’s?
Generally, meals with pork, cabbage, lentils, greens, fish, noodles, and fruit are all considered the most popular foods for New Year’s.
My family’s favorite is pork – our number-one choice every year! Why not try one of our pork recipes to ring in the New Year? They are all also considered to be good luck!
New Year’s Eve Buffet Menu Ideas
Start off your menu ideas with one of my best New Year’s Eve appetizers!
New Year’s Eve Dinner Ideas
New Year’s Eve Cocktails
These New Year’s Eve cocktail recipes have it all:
New Year’s Eve Desserts
Try one of my best dessert recipes to accompany your New Year’s Eve menu ideas!
Have you tried my New Year’s Eve recipes? Let me know what your favorites are in the comments below! What are your plans for the New Year? I love to hear from you!
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New Year’s Eve Dinner Ideas
Ingredients
- 3 tablespoon Old Bay seasoning
- 1 tablespoon salt
- 1 tablespoon vegetable oil
- 1 12 oz can light beer
- 2 lbs frozen crab legs (thawed or partially thawed)
- 6-8 corn cob halves (optional)
For Flavored Butter
- 1 stick butter, melted
- ½ teaspoon garlic salt
- 1 teaspoon lemon juice
- 1 pinch salt
- or garlic butter recipe
Instructions
- Fill a large stock pot about a quarter full with water (leaving plenty of room for the crab legs) and bring to a boil.
- Add Old Bay seasoning, salt, vegetable oil, and beer.
- Add crab legs and return to a boil. Steam crab legs for 5 minutes.
- Carefully remove crab legs and set aside. Cover to keep warm.
- Optional: Add frozen corn cobs in same pot and bring to a boil. Remove. Serve everything warm with lemon butter sauce.
For Lemon Butter Sauce
- Melt butter and add garlic salt, lemon juice, and salt.
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