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Ring in the new year with my collection of the best New Year’s Eve Dinner Ideas! From appetizers and dinner to drinks and dessert, these recipes are everything you need to throw an unforgettable party for New Year’s Eve.
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New Year’s Eve Dinner
What could be better than starting off the New Year with a New Year’s Eve party? I love getting together with family and friends to celebrate, and one of my favorite things to do is put together a menu plan every year.
Whether I’m celebrating with my family at home, inviting guests over, or visiting friends, I always rely on these New Year’s Eve family dinner ideas! I guarantee you will find a new favorite on this list to share with everyone.
What are traditional New Year’s Eve meals?
Traditional New Year’s Eve dinners vary from place to place, such as:
- Black eyed peas in southern America
- Tamales in Mexico
- Soba noodles in Japan
- Sausage and lentils in Italy
- Pickled herring in Poland
- Rissoes de Camarao in Portugal
It has always been my thought that food served on New Year’s Eve should be special to you and your family, and easy to eat! Finger foods work best for a party, so everyone is able to enjoy their food while spending time with one another to celebrate.
What is the most popular food for New Year’s?
Generally, meals with pork, cabbage, lentils, greens, fish, noodles, and fruit are all considered the most popular foods for New Year’s. They are all also considered to be good luck!
New Year’s Eve Appetizers
Start off your menu ideas with one of my best New Year’s Eve appetizers!
New Year’s Eve Dinner Ideas
Try one of these New Year’s Eve dinner ideas for a full meal to serve family and friends!
New Year’s Eve Cocktails
These New Year’s Eve cocktail recipes have it all:
NYE Desserts
Try one of my best dessert recipes to go along with your New Year’s Eve menu ideas!
Did you try my New Year’s Eve recipes? Let me know in the comments below what your favorites are! What are your plans for the New Year? I love to hear from you!
📋 Recipe
New Year’s Dinner Ideas – Steamed Crab Legs
Ingredients
- 3 tablespoon Old Bay seasoning
- 1 tablespoon salt
- 1 tablespoon vegetable oil
- 1 12 oz can light beer
- 2 lbs frozen crab legs (thawed or partially thawed)
- 6-8 corn cob halves (optional)
For Flavored Butter
- 1 stick butter, melted
- ½ teaspoon garlic salt
- 1 teaspoon lemon juice
- 1 pinch salt
- or garlic butter recipe
See our Cooking Conversions Chart for help converting measurements!
Instructions
- Fill a large stock pot about a quarter full with water (leaving plenty of room for the crab legs) and bring to a boil.
- Add Old Bay seasoning, salt, vegetable oil, and beer.
- Add crab legs and return to a boil. Steam crab legs for 5 minutes.
- Carefully remove crab legs and set aside. Cover to keep warm.
- Optional: Add frozen corn cobs in same pot and bring to a boil. Remove. Serve everything warm with lemon butter sauce.
For Lemon Butter Sauce
- Melt butter and add garlic salt, lemon juice, and salt.
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